Herbsaint
701 St Charles Ave
New Orleans, LA 70130
Dining date: 6/12/15
Herbsaint is chef Donald Link’s flagship restaurant. Since opening the restaurant in 2000, Link has garnered considerable acclaim on the nationwide stage and is now one of the most notable chefs in the state. He opened the ever-popular Cochon in 2006, was awarded the James Beard award for Best Chef: South in 2007, opened up Cochon Butcher in 2009, and opened his latest restaurant PĂȘche Seafood Grill in 2013. Link was also nominated for the James Beard award of Outstanding Chef in 2012, 2013 and 2014. For these reasons, Herbsaint was a must-visit on this trip’s itinerary.