Redbird (Los Angeles, CA) [2]

114 E 2nd St
Los Angeles, CA 90012
Dining date: 9/2/15


I’ve been to Redbird a few times; I consider it to be the best ‘new American’ restaurant in the downtown area. It seems to have a little bit of something for everyone and it helps that it’s such close proximity to my home and office. On this occasion, I introduced an out-of-town coworker to the restaurant.

It was a great time to take advantage of the open roof on a warm summer evening. It had a little bit of the al fresco dining feel yet still had the elements of a beautiful, modern dining room.

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Bestia (Los Angeles, CA) [4]

2121 7th Pl.
Los Angeles, CA 90021
Dining date: 2/7/15, 3/22/15 and 8/26/15

BestiaOpen almost three years now, Bestia continues to be a restaurant I frequent. I’m not alone; it seems to be as popular as ever. I consider it one of my favorite restaurants in the city and am lucky to have it in close proximity to me downtown.

The menu at Bestia changes often, rotating based on the seasons and ingredient availability. However, there’s always a handful of menu staples as well; every time I visit, I get some of these old favorites as well as some new ones. This post recaps three previous visits. Continue reading

Javier Plascencia & Tim Hollingsworth @ Petty Cash Taqueria (Los Angeles, CA)

Javier Plascencia & Tim Hollingsworth with Petty Cash Taqueria
Petty Cash Taqueria

712 S Santa Fe Ave
Los Angeles, CA 90012
Dining date: 8/12/15

Petty CashI’ve never been to mid-city’s Petty Cash, a modernized taqueria from chef Walter Manzke and restaurateur Bill Chait. The restaurant has been pretty popular since opening two years ago spawning this second location in the red hot Arts District of downtown.

The restaurant recently soft opened with a number of ‘Test Kitchen’ dinners. Night one included a mashup of Carlos Salgado of Taco Maria and Wes Avila of Guerrilla Tacos. Night two, the one recapped here, featured Javier Plascencia (Tijuana’s Mision 19 and San Diego’s Bracero Cocina) and Tim Hollingsworth (The French Laundry, Barrel & Ashes, Otium) pairing up with the Petty Cash team to cook up some tacos.


I’ve seen and heard about Plascencia’s cooking for some time and have never tried it so this was a great opportunity to get a taste of his Baja-Mediterranean cuisine. I’ve been a fan of Hollingsworth since his days at The French Laundry so I’m always in for a peek at what he’s cooking. This served to be a sort of preview of his forthcoming concept Otium at the new Broad Museum downtown.

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Vegas Uncork’d Preview @ Border Grill (Los Angeles, CA)

Vegas Uncork’d @ Border Grill
445 S Figueroa St
Los Angeles, CA 90071
Dining date: 1/27/15


This past week, Bon Appetit and Las Vegas hosted a Vegas Uncork’d preview at downtown’s Border Grill. It was a fitting location, given Mary Sue Milliken and Susan Feniger’s restaurant has two locations in Las Vegas and has been a consistent participant in the annual food event. This evening’s event served to garner attention to the April fest, as well as celebrate Border Grill’s 30th anniversary.

Now in its 9th year, Vegas Uncork’d has moved up a little earlier this year to the last weekend of April. As usual, it will amass dozens of big-name chefs cooking their way through various different seminars, tastings, classes and sit-down meals. The 20+ event, 4-day Uncork’d has been a tradition in my family for many years now and I’m looking forward to what 2015 has to offer (see 2014 here and here).

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Redbird (Los Angeles, CA)

114 E 2nd St
Los Angeles, CA 90012
Dining date: 1/15/15


Neal & Amy Fraser’s Grace seems like so long ago; it’s been 4.5 years since the doors closed for good (I was at their final night). Two restaurant concepts (Playa and Petty Cash) have since replaced Grace on Beverly Blvd while Fraser’s Redbird faced delay after delay after delay. I remember years ago when this concept at the Vibiana was first announced in the “up-and-coming” downtown restaurant scene. Since then, downtown has certainly arrived and I think Redbird will make a great addition to the neighborhood.

Redbird is serving new American cuisine in a beautiful space at the Vibiana. Large windows, a live tree, and an open-air “ceiling” make for a spot that almost feels outdoors; I think it’ll be particularly nice to dine here during summer evenings.



I stopped in the previous week after an Art Walk stroll to get some of Julian Cox’s cocktails and a couple of snacks from the menu (chicken pot pie!). However, a full meal was definitely in order on this evening.

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Faith & Flower (Los Angeles, CA) [2]

Faith & Flower
705 W 9th St
Los Angeles, CA 90015
Dining date: 12/31/14


Faith & Flower was one of my favorite restaurant openings in 2013 with its Asian-accented modern American cuisine and excellent cocktails. It’s conveniently (for me!) located downtown and has quickly become a go-to for me for a spontaneous spot for bites and drinks. While I’ve actually only had one full dinner in the dining room here, each of times I’ve dined in the bar/lounge area has been good as well.

When looking for a local dining experience on NYE, Faith & Flower was the choice. Special tasting menus were offered on this night with this one being $125pp inclusive of a champagne toast at midnight. All images on this post were taken with a point-and-shoot camera instead of my usual DSLR to stay mobile this evening.


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