Spring (Los Angeles, CA)

Spring
257 S Spring St
Los Angeles, CA 90012
Dining date: 7/9/16

Spring

Spring opened at the corner of Third and Spring in February after a long, long, wait. The restaurant is from the team behind the Arts District’s Church & State with a fairly similar concept. Whereas Church & State is traditional French bistro, Spring expands its scope to a little more of the Mediterranean.

Spring Interior

Spring Interior

The space is beautiful essentially a large open atrium with a tree at its center. Plenty of natural light shines through while an expansive open kitchen greets patrons as they walk in.

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Simbal (Los Angeles, CA) [2]

Simbal
319 E 2nd St
Los Angeles, CA 90012
Dining date: 6/4/2016

Simbal

I first dined at Simbal in February but recently returned for this second visit. Coincidentally, the restaurant celebrated its first anniversary this past week. The restaurant is still going strong serving up its modern southeast Asian-inspired cuisine.

We got seats at the kitchen counter again providing a view of the action. In terms of ordering, we opted to order entirely different things this time just to try more of the menu.

Kitchen

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Little Sister (Los Angeles, CA) [2]

Little Sister
523 W 7th St
Los Angeles, CA 90017
Dining date: 4/10/16 and 4/16/16

Little Sister

I’m not the only one that has been frequenting Little Sister, it has been one of the hot restaurants downtown drawing crowds for its modern Asian cuisine. This post recaps two of my most recent meals – a breakfast and a dinner, as I’ve explored more of what the restaurant has to offer.

Bar

Interior

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Little Sister (Los Angeles, CA)

Little Sister
523 W 7th St
Los Angeles, CA 90017
Dining date: 12/6/15, 12/31/15 and 2/20/16

Little Sister

Little Sister first opened in Manhattan Beach in 2013, becoming a popular neighborhood spot for southeast Asian flavors in the South Bay. I’d heard good things, but never made the trip out to visit. However, Little Sister came closer to me by opening this downtown location just a few months ago. It’s right off the popular corner of 7th & Grand, next door to Q Sushi. I’ve visited three times since its opening and this post recaps all of those visits.

Interior

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Simbal (Los Angeles, CA)

Simbal
319 E 2nd St
Los Angeles, CA 90012
Dining date: 2/13/16

Simbal

Little Tokyo’s Simbal opened in April and it’s been on my radar ever since. Reviews have been a little mixed so far, but it was time to give the restaurant a try. The food is described as a modern, refined take on southeast Asian with a variety of small plates all meant to be shared.

The restaurant is a lot larger than I expected, centered around an open kitchen surrounded by front-row seats at the counter. We lucked out and got a couple of seats in the middle of the action.

Kitchen

Kitchen

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Kinjiro (Los Angeles, CA)

Kinjiro
424 E 2nd St
Los Angeles, CA 90012
Dining date: 11/23/14 and 1/30/16

Kinjiro

Kinjiro opened at the end of 2014, replacing the meat-centric b.o.s. concept. I was sad to see b.o.s. go, though Kinjiro has been a strong follow-up effort with a little more comforting and familiar fare. Situated right next door to the ever-popular Sushi Gen, the restaurant has garnered a following of its own for its take on a Japanese izakaya. There is no sushi here, though the menu is pretty varied from raw dishes to steamed, fried, grilled, noodles and more. A large selection of sake is on hand to consume with the food, as well as a small but well-curated beer and wine list.

I’ve dined at Kinjiro a number of times since opening, but this post captures just a couple of those meals.

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