There aren’t too many things as soul-satisfying as a nice risotto on a cold day. Even better – one full of seafood. Thus, on this winter night, a seafood risotto was in order. Also, I had recently read Jean-Georges Vongerichten’s molten chocolate cake recipe and it sounded so incredibly simple and easy, I figured I…
My first trip to Thomas Keller’s Ad Hoc in Yountville, CA
There are a number of traditions my family has every year. One that is shared amongst most families in America is that there is always a ton of food. As has been the case the past several years, we go to my mom’s sister’s for lunch, and to my dad’s mom’s for dinner – effectively…
A recap of my experiences during Bouchon Beverly Hills’ opening weekend