Le Bernardin (New York, NY) [3]
For a weekday lunch in midtown, I stopped into Eric Ripert’s flagship restaurant. This was my third time dining at the restaurant and second time for lunch.
The restaurant’s lounge offers a prix fixe menu of 3 courses for $55 with two options for each course. $5 of each purchase goes straight to City Harvest, a local organization that “rescues” excess food from local restaurants, grocery stores and farms and distributes this food to community programs to provide meals to underserved populations.