Old Vine Cafe – 3/6/10

Old Vine Cafe
2937 Bristol Street
Costa Mesa, CA 92626

On a rainy day in Southern California, I found myself at Old Vine Cafe in Costa Mesa, the first leg in a day of eating in Orange County, which would include Old Vine, A & J, 85 Degrees Celsius Bakery, Andrei’s and Pizzeria Ortica. Located in a unique shopping center called the Camp, it serves seasonal American food for breakfast, lunch and dinner. The restaurant fits in with the rest of the theme of the Camp with a woody cabin-like exterior.

exterior Old Vine Cafe   3/6/10

We decided to order a small sampling of the dishes across the breakfast and lunch menus, starting with:

Caprese of Mozzarella Buratta – Imported Buratta, flash fried Arugula, Grape Tomatoes & Citrus Infused Extra Virgin Olive Oil

caprese Old Vine Cafe   3/6/10

A beautiful dish here with the burrata and tomato base, a large handful of fried arugula and on top, and a drizzling of olive oil. The interplay of the colors was just fantastic. I thought the burrata could’ve been a little creamier, but it was good. The tomatoes were excellent, as well. However, I thought there was kind of a lot of arugula, and the fried flavor of it overpowered the dish if you took too much in one forkful.

We tried something from the breakfast menu, which was quite simple and well executed.

Gourmet Sausage & Eggs – Eggs Cooked Any Style with choice of Natural Sausage: Spicy Santa Fe or Chicken Apple

bkfst Old Vine Cafe   3/6/10

As I mentioned, this was a really well-executed dish. The eggs were perfect, and the sausage was delicious. We had the Santa Fe sausage, which had a little bit of spice and a lot of flavor. The Spanish style potatoes were good as well, well seasoned, but maybe could’ve been a little crisper. Really a very good breakfast dish.

From the lunch menu,

Beef & Truffles Panini – Thinly Sliced All Natural Rib Roast & Italian White Truffle Cheese with Garlic Aioli

panini Old Vine Cafe   3/6/10

This dish was a bit disappointing. The meat was cut pretty thin and small, so there wasn’t a lot of meat chew to this – no texture. The truffle was included as part of the cheese, and was pretty mild here. The homemade potato chips were good, but not spectacular.

Old Vine Cafe today was a bit hit-or-miss. I like the homey feel to the restaurant, with a lot of simple, seasonal cooking. I’d definitely come back for breakfast if I was in the area, or maybe to try it for dinner, as I’ve heard good things about their dinner as well.


Leave a Reply!